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The All-Clad Stainless Steel Frying Pan - now you can have the same cookware favored by chefs worldwide, in your own kitchen! ; A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meat. ; The pan features a flat bottom and flared sides that make tossing foods effortless, and allows for easy turning with a spatula. ; All-Clad is designed to distribute heat quickly and evenly, preventing hot spots and sticking. ; All-Clad recommends using one to two teaspoons of oil or butter to minimize sticking, and cooking using low to medium heat. ; Shiny stainless steel exterior gives a professional appearance to cookware. ; Aluminum core assures fast heating and quick response to temperature changes. ; Nonreactive 18/10 stainless steel interior retains heat evenly for fewer hot spots, and does not discolor, react with food, or alter flavors. ; Stainless steel handle is permanently secured with stainless steel rivets, and is ergonomically designed for safe handling and a confident grip. ; Suitable for all types of stove tops, including induction. ; Suitable for all utensils. ; Oven and broiler safe. ; Dishwasher safe. All-Clad recommends washing your pan in warm, soapy water before its first use. ; Lifetime manufacturer's warranty. Complete manufacturer warranty information provided in product packaging. ; Made in the USA. ; Dimensions: 10 diameter x 2 deep. ; Weight: 2 lbs.

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Johnny Brian

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