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Johnny Brian

Yummy & Things

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Fry Pans & Skillets - Fresh pan-seared scallops and hearty Denver omelettes are just a few of the delectable dishes easily prepared in the Mauviel M'steel Carbon Steel Fry Pan. Fully induction-ready and PFOA- and PTFE-free, the round carbon steel skillet quickly and evenly heats everything from your favorite reductions and sauteed zucchini to brandy-poached pears. Crafted in France by world-renowned Mauviel, the cookware's commercial-grade carbon steel construction withstands ultra-high temperatures, allowing longer preheating and superb searing. After seasoning, the French skillet acquires natural nonstick properties and is durable against metal utensils. As heavy-duty as cast iron but lighter to handle, the Mauviel M'steel carbon steel fry pan offers a triple-riveted steel handle for increased stability. The M'steel round carbon steel skillet is suited for all cooktops, including induction, professional gas ranges and campfires, and is oven- and broiler-safe. In 1830 Ernest Mauviel founded his Mauviel manuf - Specifications Made in France Material: 1.2 - 3mm thick commercial-grade carbon steel 8" Round Carbon Steel Fry Pan Model: 288750800 Size: 8 1/4" Dia. (15 3/4" with handle) x 1 1/2"H Base: 6 1/2" Dia. Weight: 2 lb. 9.5" Round Carbon Steel Fry Pan Model: 288750950 Size: 9 3/4" Dia. (17 1/4" with handle) x 3/4"H Base: 7 1/4" Dia. Weight: 2 lb. 8 oz. 11" Round Carbon Steel Fry Pan Model: 288751100 Size: 11 1/2" Dia. (20 1/4" with handle) x 1 3/4"H Base: 8 1/2" Dia. Weight: 3 lb. 4 oz. 12.5" Round Carbon Steel Fry Pan Model: 288751250 Size: 13" Dia. (21 3/4" with handle) x 2"H Base: 10 1/4" Dia. Weight: 5 lb. 2 oz. 14" Round Carbon Steel Fry Pan Model: 288751400 Size: 14 1/2" Dia. (26 1/4" with handle) x 2"H Base: 11 3/4" Dia. Weight: 6 lb. 2 oz. Use and Care Seasoning: Prior to first use, clean th

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Durable stainless steel construction. Can be used with any cooktop including induction. Comes with an ergonomic handle for easy carrying. Dishwasher-safe. Oven- and broiler-safe. Handcrafted in the USA. Manufacturer provides limited lifetime warranty. Dimensions: 24L x 13W x 6H-in. The one-pan wonder of the weeknight meal, the All-Clad Tri-Ply Stainless Steel 4-qt. Weeknight Pan is a great piece of cookware to have around for those busy nights when you're too tired for serious cooking but don't want to settle for microwaved dinner. This premium-quality pan makes cooking enjoyable and cleanup easy, with an interior starburst finish that resists food sticking. Its three-ply construction of stainless steel layers bonded to an aluminum core provides consistently superior cooking results, yielding even heating without hot spots. Its large cooking surface and rounded sides make food handling easier, and allow for a variety of cooking methods and simple homemade dishes. So pull out the TV tray and your All-Clad weeknight pan. You're about to enjoy the healthier version of too tired for cooking. About All-CladFounded in 1971 in Canonsburg, Pennsylvania, All-Clad Metalcrafters produces the world's finest cookware in its Southwestern Pennsylvania rolling mill, using the same revolutionary processes that they introduced forty years ago. Today, All-Clad is the only bonded cookware that's handcrafted by American craftsmen using American-made metals. Originally founded to meet the highest standards of professional chefs, All-Clad has become the premier choice of cookware enthusiasts of all experience levels, from world-class chefs to passionate home cooks in everyday American kitchens. The unsurpassed quality and performance of All-Clad cookware is derived from its innovative roll bonding process, which uses a proprietary recipe of metals. Cladding is applied not just to the bottom, but also up the sides of each All-Clad cooking vessel, providing outstanding heat distribution and reliable cooking results. All-Clad cookware is hand-inspected at every stage of the manufacturing process and is famous for the uncompromising quality that's evident in every detail, from its impeccable balance in your hand to its meticulous hand-finishing.

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Steamers & Poachers - From the experts in bonded cookware: the versatility of a vegetable steamer, saute pan, braiser and stew pot, and the even heating of American-made stainless-steel. All-Clad steamer with wide profile and perforated basket healthily steams more vegetables or seafood at once, without overcrowding. Foods steam evenly, maintaining nutrient-rich flavor. This stainless-steel steamer ensures the delicious crisp tenderness that gives vegetables gourmet flavor and texture. Add herb broth to base pan to steam delicate seafood. Lid circulates moisture to enhance flavor of entrees. Multi-use 5-quart pan is the perfect size to prepare sauce or risotto, saute or braise. With oven-safe temperature to 500 F, you can easily finish entrees in the oven. Stainless-steel base pan with 18/10 stainless-steel interior is nonreactive to acidic ingredients to create rich reduction. In the legendary tradition of All-Clad's superior standard of excellence, brilliant mirror-polished stainless-steel pan transports e - Specifications Model: 2100078498 Material: stainless-steel Overall Size: 10" Dia. (13 3/4"W w/handles) x 7"H (9 1/4" w/lid) Base: 7 1/2" Dia. Capacity: 5-quart Weight: 5-lb, 12-oz. (complete set) Made in the USA Lifetime manufacturer warranty All-Clad Cookware Lifetime Warranty: From date of purchase, All-Clad guarantees to repair or replace any item found defective in material, construction or workmanship under normal use and following care instructions. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal. Care and Use Dishwasher-safe Oven- and broiler-safe Suitable for all cooktops, including induction Before using for the first time, wash in hot, soapy water with a sponge or dishcloth. Rinse in hot water and dry thoroughly. Preheat pot or pan for one to two minutes over low or medium heat. To avoid formation of small white dots or pits, bring liquids to a boil before adding s

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All-Clad Stainless Steel 10? Fry Pan with Lid Perfect Frying, Every Time! Sear, brown and pan fry everything from eggs to meat with the All-Clad Stainless Steel 10-Inch Covered Fry Pan. This pan's flat bottom and flared sides make it easy to toss or turn food with a spatula. Three-ply stainless steel construction offers exceptional heating performance even when using an induction cooktop. The 18/10 stainless steel is naturally stick resistant the extra-long stainless handle is riveted to the body providing an ergonomic and comfortable piece to use in any kitchen. This pan is ideal for cooking with oils and helps food develop rich flavor, bright color and crisp texture. The cast and riveted steel handle stays cool on the cooktop so you can cook safely and comfortably. Made in the USA. Lifetime warranty. About All-CladFor more than 40 years, All-Clad has manufactured top of the line cookware products revered by both working chefs and avid home cooks. All-Clad pieces feature an innovative blend of aluminum, copper and steel and are made in the USA. This Pennsylvania based company regards the quality of its products with the utmost importance, going through rigorous hand inspection at every stage in the process of manufacturing. All-Clad also values environmentally friendly production, recycling materials whenever possiblethey even re-use the metal dust created during sanding. All-Clad Stainless CookwareThe Stainless line is compatible with all cooktop types, including induction. Premium Stainless Steel Construction Classic Design, high performance and lifetime durability unite in the Stainless Collection, All-Clad's most popular line of cookware. Products in this collection feature an interior core of aluminum for even heating and a polished 18/10 stainless steel exterior and cooking surface for fine culinary performance. All-Clad stainless steel cookware featu

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Constructed from sturdy cast iron Interior black matte enamel finish for a non stick surface3.5-qt. capacity Dishwasher-safe Dimensions: 13L x 12W x 7H in. Professional and aspiring cooks love the Staub Cocotte 3.5 qt. Orange Pumpkin Dutch Oven. This cast iron pan is ideal for stews, roasts, soups, casseroles, and other one-pot classics. Constructed of cast iron, this incredibly durable pan features an extra-heavy lid that seals moisture in and dozens of well-placed spikes that continuously baste the pans contents, ensuring your dish retains the full flavor of each ingredient. When it's time for clean up, simply pop this pan into the dishwasher. The high-quality enamel coating resists thermal scratches and will never discolor. About Staub CookwareFrom professional chefs to home cooks, people with a passion for cooking rely on Staub cookware. Combining the utility of cast iron with the latest technology available, Francis Staub designed his first enameled pot in 1974 in the Alsace region of France. Known for performance, style, and durability, Staub has become the benchmark for enameled cast-iron cookware. Ideal for braising, searing, roasting, and caramelizing food, Staub's signature pots - called cocottes - feature an enameled interior with a matte black finish. Resistant to rust, chipping, and cracking, cocottes are available in round and oval shapes in a variety of sizes and colors. Just right for slow-cooking food, Staub cocottes are designed to provide even heat distribution, excellent heat retention, and continuous self-basting. The inside of each heavy, snug-fitting lid features a series of bumps (or self-basting spikes) to allow continuous natural basting by distributing moisture throughout for extra flavor and tenderness. In addition to its signature cookware, which is perfect for serving at the table, Staub also offers pans for frying, sauteing, grilling, and roasting, as well as a variety of teapots, accessories, and gourmet specialty items.

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Griddles & Grill Pans - This tri-ply stainless-steel grill pan features the exacting detail that has made All-Clad the premier cookware in professional kitchens. With 25% more cooking surface than a traditional round grill pan, this All-Clad cookware lets you enjoy juicy grilled steaks, hamburgers or delicious seafood entrees any time of the year. The sides of this grill pan are straight and high, with corners, to easily flip or turn foods. All-Clad tri-ply construction is unsurpassed in the industry, with pure aluminum core that extends up the sides, ensuring the even heating and superior cooking performance that has gained international recognition in the industry. Designed for quick cooking using a small amount of oil or butter, this All-Clad cookware is the true connoisseur's choice for sauteing, browning and searing. All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-st - Specifications Model: 8701005109 Material: stainless-steel with pure aluminum core, stainless-steel rivets and handle 11" Sq. (19 1/2"L w/handle) x 1 1/2"H Base: 9 1/4" Sq. Weight: 2-lb, 14-oz. Made in the USA Lifetime manufacturer warranty All-Clad Cookware Lifetime Warranty: From date of purchase, All-Clad guarantees to repair or replace any item found defective in material, construction or workmanship under normal use and following care instructions. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal. Care and Use Dishwasher-safe. Oven-safe and broiler-safe. Suitable for all cooktops, including induction. Preheating pan for 1-2 minutes over low or medium heat is recommended, prior to adding food. To prevent water spotting, rinse in hot water and dry immediately. Overheating can cause brown or blue stains to appear. Food films, if not removed, will cause discoloration on the pan when

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Paring & Peeling Knives - This wide paring knife is a combination parer and scaled-down chef's knife with a precision-forged blade to peel, chop, dice and mince vegetables or fruit. With a wider spine for extra balance to carve, deseed and devein, this Wusthof paring knife is the tool for quick, accurate preparation in the kitchen. This wide paring knife quickly pierces skin or rind, stems effortlessly and performs fine-detailed work to prepare garnishes or appetizers. Precision-forged from one solid piece of high-carbon stainless-steel Wusthof Classic knives are engineered with the new PEtec edge (Precision Edge Technology) and skillfully honed for superior sharpness. Full tang, signature bolster and finger guard provide ultimate balance and firm cutting control. Triple-riveted for longevity. 4" blade. Lifetime manufacturer warranty. Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital", Solingen Germany. Today, in a state-of-the-art - Specifications Model: 4067-7/10 Material: precision-forged, high-carbon steel and polymer handle 4"L blade Made in Solingen, Germany Limited lifetime manufacturer warranty Care and Use Wusthof knives are dishwasher-safe but hand-washing is recommended. In the dishwasher, your Wusthof knives may bang against other cutlery or pots and pans and nick the blades. Wipe the knife clean with a wet cloth and dishwashing detergent. Dry immediately from the back of the knife to the blade. No metal is completely stain-free. To prevent slight tarnishing, be sure to remove acidic foods (lemon, mustard, ketchup, etc.) from blades after use. If blades should show some signs of staining, clean with a nonabrasive metal polish. To prevent irreparable blade damage, it is best to store your knife in a knife block or in-drawer tray.

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