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Saute Pans & Sauteuses - The patented ceramic-titanium nonstick surface allows for high-heat cooking including searing, browning and deglazing, features not normally associated with nonstick cookware. Plus, it offers fool-proof food release and easy cleanup. Constructed with an extra-thick pressure-cast aluminum base that transmits heat rapidly and evenly with no hot spots, this cookware can be used for any type of cooking from boiling water to baking a vegetable casserole. With its contemporary design, the pieces are ideal for oven-to-table serving. PFOA free. Made in Denmark. Full lifetime warranty. Dishwasher-safe. Product Features Heavy-duty pressure cast 100% recycled aluminum base for perfect heat distribution 18/10 stainless-steel lids and riveted cast stainless-steel handles No pre-oiling or seasoning needed Scientifically researched optimum pan base thickness to heat up quickly and retain heat better than any other pan Browns, sears and deglazes Guaranteed not to have hot spots Perfect food rele - Specifications Made in Denmark Materials: pressure cast 100% recycled aluminum 10 1/4" Saute Pan 2 3/4-quart capacity Diameter: 10 1/4" Height: 4" with lid Length: 18 1/2" including handle Model: 60102600 12 1/2" Saute Pan 3 1/2-quart Diameter: 12 1/2" Height: 4" with lid Length: 24 1/2" including handles Model: 60103200 Care and Use Before using for the first time, hand wash in warm soapy water. After each use, wash with warm soapy water while it is still warm. The product should be completely clean before storing. Do not use aerosol sprays. Do not over heat. Do not use to store food. Burn marks due to overheating or charring of fatty substances can be removed by filling 3/4 full with water, adding a dessert spoon of dishwashing liquid, and simmering for 15 minutes. Then rinse and scrub as usual. Some signs of normal wear and tear will not affect the non stick finish. Full lifetime warranty.

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Johnny Brian

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