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VG10 steel with Damascus-clad stainless steel finish Durable D-shaped ebony pakkawood handle Ideal for tasks with precise cutting needs Extreme 16-degree convex-ground double-bevel blade Crafted using the Kasumi method of knife making Hand-wash for best results Blade is 6 inches in length. Ideal for a multitude of small tasks where precise cuts are needed the Shun Classic 6 in. Utility Knife is great for trimming broccoli green beans and other small vegetables. Featuring an elongated striking contemporary design this utility knife is full of function from tip to handle. Crafted from Shun's VG10 steel known for its incredible edge retention this blade is clad with Damascus stainless steel then bead-blasted to reveal an eye-catching wood grain pattern that allows the blade to slide easily through your food. The result is a knife that is sharp durable and corrosion-resistant for a high-performing slice and cut. The D-shaped ebony-black pakkawood handle makes this blade easy to handle for all your utility needs. Sometimes called a sandwich knife this utility knife will stand up to the challenge as you precisely chop everything from thin-skinned vegetables to meats and cheeses. About Kershaw Shun KnivesFor more than 100 years the highly skilled artisans of KAI Corporation have been producing blades of unparalleled quality in the spirit of the legendary sword smiths of Japan. For over three generations they have been dedicated to listening to the voices of their customers and providing products that contribute to a more tasteful life. Incredibly sharp edges partnered with a stunning aesthetic set Shun and KAI knives apart. A tradition of excellence combined with the newest technology and advanced materials makes every knife a functional work of art.

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Johnny Brian

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