Stuffing roast chicken keeps it moist and delicious. If you're attempting this outside the UK - it cooks at 180C / 350F. Subscribe for weekly cooking videos. From Gordon's Ultimate Cookery Course. If you liked this clip check out the rest of Gordon's Channels http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword Follow Gordon on Twitter @GordonRamsay01 and Facebook https://www.facebook.com/Gordonramsay01