Have you always wanted to try vegetarian food but not sure where to start? Whether you just want to be a flexitarian (eating some vegetarian but not totally giving up all fish & meat) or you want to become a vegetarian, this book will help to eat delicious "normal" meals, comfort food and family style cuisine that just happens to be adapted to vegetarian cuisine. Eating vegetarian is not weird or mysterious and it can be quite delicious. you just need a few good tofu recipes and a way to transform your favorite meals to vegetarian. This book contains all kinds of trick and favorite recipes to make even kids and tough guys eat vegetarian without complaining and without even noticing that they are eating vegetarian. Recipes include: vegetarian meat lovers pizza, tofu steak, sweet & sour vegetarian meatballs, chycken fried rice, vegan quesadillas, black bean wrap, végépâté, tofu pot pie, cheezecake and many more. In addition to recipes, this book also contains quick & easy ideas to put together breakfast, lunch, dinner and dessert in a hurry. A great way to embark upon a vegetarian discovery tour alone or with the whole family.