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This polished carbon steel paella pan is perfect for creating your exquisite rice, seafood, egg, gratin, and creme brulee dishes. Once seasoned, this pan acquires natural non-stick properties that won't chip, scratch or peel off under usage of metal objects, such as knives, forks, or spatulas. This paella pan is constructed of polished carbon steel with dual zinc handles and can withstand high heat. Each pan is compatible with all heat sources, including induction, and is oven-proof. This paella pan features a hammered bottom for better heat dispersion so you can cook your dishes thoroughly to perfection. 35 1/2Diameter and 2 7/8 deep. Hand-washing is recommended.

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Johnny Brian

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