Ferrero Rocher Chocolate Dessert Bowls - Fully Edible | My Cupcake Addiction - YouTube RECIPE: (Makes 4 bowls) 300ml whipping cream *about a 35% milk fat 100g Nutella (2-3 big spoonfuls for the mousse, depending on how hazel-nutty you want it + extra to drizzle) 400g melted milk or dark chocolate 1 Cup crushed peanuts Ferrero Rocher chocolates to garnish