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Pioneer Woman's cinnamon bread. AMAZING btw. You'll never make cinnamon toast the same way again. Ever. Like never. There are few things yummier than homemade cinnamon bread. Eat it sliced off the loaf, toasted and smeared with butter…or step things up and use it to make French or cinnamon toast. And take delight in knowing that no store bought version of this stuff will ever, ever compare.

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Freddie San

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