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Pineapple Margarita Ice Pops PINEAPPLE MARGARITA ICE POPS RECIPE Makes 5 Ingredients: 3 cups freshly chopped pineapple zest of half a lime 1/4 cup fresh lime juice 2 pinches sea salt 2 tsp caster sugar 2 tbsp freshly chopped mint 1/3 cup Tequila 2 tbsp Cointreau Instructions: Blend all the ingredients in a blender or food processor until well combined. Pour the mixture into the ice pop moulds and place in the freezer for 2 hours. When the mixture is semi set pierce an ice cream stick through the

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Sue Hardy

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