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Freddie San

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for Heisenberg's blue crystal menth. . Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients 1 Cup of boiling water 2 Cups of sugar 1 Teaspoon of peppermint essence 1-4 drops of food colouring

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my giant gummy rainbow cake. Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients Each layer 1 Cup of cold water 3 pkt's 255 grams of jello, jelly crystals etc 3 pkt's 30 grams of unflavoured gelatine Directions 1. In a sauce pan, pour water, add jelly crystals or jello and gelatine in it. Allow the mixture to rest for 10 minutes. 2. Turn the heat to medium, and place pan on it. Stir and cook for 5 minutes or until you get a nice and runny consistency. 3. Scrape and remove foam on top. 4. In non-stick baking tin, pour the mixture. Let it cool for 10-15 minutes on counter top. 5. Pop it in freezer for 30-40 minutes or until firm. 6. In the meantime prepare the second layer. Pour it on top of the first layer and place it in freezer. 7. Repeat the same for all the four layers. SERVING 8. On serving plate, transfer the cake, cut in slices and serve immediately. TIPS You can place baking tin in refrigerator but it will take about 2-3 hours for each layer to set. You can put some chocolate, and sprinkles between layers, and also on top.

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for gummy soda. Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients 1/2 Cup of water 20 Grams of Unflavoured Gelatine Tall glass of your favourite soda

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for a Swimming Pool Cake. Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients Bake two cakes Make or buy white frosting & add some yellow food colouring& mix it in For the Gummy/Jello add 2 cups of water, two packets or 170 grams of jello/jelly & 1 packet or 10 grams of unflavoured gelatin. Decorate the cake with Tiny Teddy's & anything you like. Be creative & have fun.

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my egg-free marshmallow cones. Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients 1 Cup white sugar 1 Tablespoon of unflavoured gelatin 2/3 Cup of water 1/2 Teaspoon vanilla essence 2 Drops of food colouring Sprinkles

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http://tinyurl.com/NickosFacebook http://tinyurl.com/NickosTwitter http://www.thenickonetwork.com -- OFFICIAL WEBSITE http://www.redbubble.com/people/nickoskitchen -- OFFICIAL MERCHANDISE Ingredients: makes 16 Wonton wrappers for pasta extra basil for garnish extra parmesan for garnish BEEF MIXTURE 500g Ground Beef / Mince 1/2 cup onion 1 tsp garlic 1/3 cup fresh basil 2 cups tomato passata CHEESE SAUCE 1 1/2 cups ricotta cheese 1/3 cup parmesan 1/4 cup mozzarella ENJOY! ~ Nicko 'Nicko's Kitchen' theme is written and performed by TwistedTim01 Background music is from Music by Dan-O at DanoSongs.com Used with permission

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for 2 ingredient ice cream bread. Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients 2 Cups of soft ice cream 1.5 Cups of self-raising flour

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Watch Season 2 of Fresh Off The Boat here! http://bit.ly/Fresh-Off-The-Boat-Season-2 Fresh off the Boat's second stop is Taiwan, a whirlwind adventure where Eddie reconnects with his roots. The three-part episode takes us from late night shrimping and hanging with betel nut beauties, to a trip down south for Eddie's first surf, to a father-son hike up Yan Ming Mountain to visit Eddie's late grandfather. With each adventure comes a more enriched, if weirder, perspective on Taiwanese culture and cuisine. We laughed, we cried, we had a sword fight with chocolate covered dill waffles, we made friends, we made enemies. And of course, we ate. Check out part 1 here: http://bit.ly/Taiwan-1 Buy Eddie's book here! http://www.FreshOffTheBoatBook.com Check out Eddie's blog: http://thepopchef.blogspot.com Follow Eddie on Twitter here: http://twitter.com/MrEddieHuang Watch Fresh Off the Boat: Bay Area here! http://bit.ly/Fresh-Off-the-Boat-Bay-Area-1 Check out our full video catalog: http://www.youtube.com/user/vice/videos Videos, daily editorial and more: http://vice.com Like VICE on Facebook: http://fb.com/vice Follow VICE on Twitter: http://twitter.com/vice Read our tumblr: http://vicemag.tumblr.com

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We met with Danny Bowien from San Francisco's Mission Chinese for a night of delicious Chinese food, fresh crab, and plenty of booze. Watch more episodes of Munchies here: http://bit.ly/VICE-Food Subscribe to VICE here! http://bit.ly/Subscribe-to-VICE Check out our full video catalog: http://bit.ly/VICE-Videos Videos, daily editorial and more: http://vice.com Like VICE on Facebook: http://fb.com/vice Follow VICE on Twitter: http://twitter.com/vice Read our tumblr: http://vicemag.tumblr.com

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Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my Oreo truffles. Simple Cooking Channel Merchandise!! http://www.cafepress.com.au/thesimplecookingchannelonlinestore Share my channel. http://www.youtube.com/share?u=simplecookingchannel SUBSCRIBE: http://www.youtube.com/subscription_center?add_user=simplecookingchannel Facebook https://www.facebook.com/pages/The-Simple-Cooking-Channel/205871066123327?sk=... Twitter http://twitter.com/#!/SimpleCookingCh Ingredients 450 Grams ( 15.87 Ounces ) or 3 sleeves of Oreo's 250 Grams ( 8.82 Ounces ) of cream cheese 1 Teaspoon of vanilla extract 400 Grams ( 14.10 Ounces ) of milk chocolate 300 Grams ( 10.58 Ounces ) of white chocolate

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[SUBSCRIBE TO MY CHANNEL] http://youtube.com/omarisuf [JOIN US ON MY FACEBOOK ARMY] http://www.facebook.com/chefbuff [MY FEMALE WORKOUT CHANNEL!] http://www.youtube.com/sexychefbuff [FOLLOW ME ON TWITTER] http://twitter.com/omarisuf [MY FAT LOSS PROGRAM] http://fatasstobaddass.com/ [MY MASS AND STRENGTH PROGRAM] http://projectbuff.com Topics covered: "bench press" bench press fail chest presses "chest workout" technique muscles exercise diet nutrition muscle weight weights "weight loss" "fat loss" bodybuilding routine bulk cut lifting fitness workout gym chest sixpack body flexing training health rack safety injury FAIL powerlifting athlete form supplements creatine tips advice bodybuilder beginner IF bodyweight strength food fit howto "workout advice" "lose fat" "chef buff" conditioning

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Honestly one of the best recipes you can do with chicken/pheasant/ or any upland game bird... Camp Chef http://goo.gl/I2grN My Facebook: https://www.facebook.com/CaseyLavereOFFICIAL SUBSCRIBE TO HUSHIN http://www.youtube.com/user/hushinwithlavere My Twitter: http://twitter.com/caseylaver CaseyLavere Gear: http://www.zazzle.com/huntfishhush Golden Valley Natural Jerky http://goldenvalleynatural.com All the music is from http://www.audiomicro.com/ I have purchased the rights to use this music through Maker Studios.. Linx in the End Slate Big Antelope Bucks http://youtu.be/2ZFRcw9v0ug Dutch Oven Ribs http://youtu.be/SKGKU3gbYss RECIPE 1onion 1green pepper 1red pepper 1orange pepper 2cloves garlic 3-4 pheasant/chicken breasts 1bottle of your favorite sweet and sour 1 box rice A knife of course Camp Chef stove and pan

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Ingredients (Serving 3-4 / 3~4人分) : 150-200g pork （200g 豚肉） : 2 green bell pepper （ピーマン2個） : Red bell pepper （赤パプリカ） : 1 onion （たまねぎ１玉） : Pineapple （パイナップル適量） Ingredients for sweet n' sour sauce（調味料） : 3tbsp rice vinegar （大3 お酢） : 3tbsp sugar （大3 砂糖） : 1tbsp soy sauce （大1 しょうゆ） : 1tbsp ketchup （大１ ケチャップ） : 50ml water (50cc お水) Today's customer at RUNNY's http://www.youtube.com/acaciazynx Ending music by http://www.youtube.com/Daichen Music by 甘茶の音楽工房 Music by Purple planet http://www.purple-planet.com/ My Blog http://runnyrunny999.blogspot.com/ Twitter http://twitter.com/runnyrunny999 Facebook http://www.facebook.com/runnyrunny999 Helloasia　ハローアジア http://www.helloasia.jp/ Thanks -runnyrunny999

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Gordon Ramsay takes a trip to, chinese restaurant, Yu & You. Gordon Ramsay in search of Britain's best restaurant. Top restaurants from around the UK compete to win the title. Click here to watch the "Ramsay's Best Restaurant" playlist: https://www.youtube.com/watch?v=iIBJfOTecpg&list=PLCF045EC284533D2A&feature=plpp_play_all _________________________________________________________ The official Youtube channel of Gordon Ramsay with exclusive clips from a selection shows including Cook-a-long Live, Gordon's Great Escape and more. To find out more about Gordon Ramsay visit: http://www.gordonramsay.com Gordon Ramsay on Facebook http://www.facebook.com/Gordonramsay01 Follow Gordon Ramsay on Twitter http://twitter.com/#!/GordonRamsay01 Standard Tags: "gordon ramsay" "michelin star" "Hell's Kitchen" nightmares "The F Word" Cooking Restaurant Savoy Connaught "Boxwood Cafe" "gordon ramsey" petrus maze savoy grill menus summer autumn spring menus "christmas recipe" #gordonramsay #kitchennightmares #ramsay "ramsay's best restaurant" "best restaurant"

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This quick and simple beef and broccoli recipe only has a few ingredients and can be on the table in 15 minutes. Perfect weekday meal. http://hilahcooking.com/beef-and-broccoli/ HILAH COOKING: New Episodes Every Tuesday and Thursday! - - - - - - - - - - - Subscribe on YouTube (never miss a video!) http://www.youtube.com/subscription_center?add_user=HilahCooking Facebook: http://facebook.com/hilahcooking Twitter: http://twitter.com/hilahcooking Check out over 200 video recipes at http://hilahcooking.com - - - - - - - - - - - Hilah Cooking is a short-form, educational web series focused on making cooking FUN! We release two episodes every week. Our focus is on simple, low-cost recipes with a Texas flair. Everything is made from scratch, people! You will not see any packets of taco seasoning mix or gravy powder up in here. If you are going to learn how to cook, you are going to learn it for real! But I promise it will be fun and easy.

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Brandi joins Pastry Chef Della Gossett at SPAGO in Beverly Hills! Together they show us how to make your very own fortune cookies. Make your own fortune cookies for your Chinese New Year party, or just for a fun surprise! These tasty fortune cookies will be extra special with your own personal message inside. Subscribe to POPSUGAR Girls' Guide http://www.youtube.com/subscription_center?add_user=popsugargirlsguide Are we friends yet? Join us on Facebook! http://www.facebook.com/pages/PopSugar-Girls-Guide/107609912761002 Get the latest updates via Twitter! https://twitter.com/#!/popsugar Find us on Instagram! http://instagram.com/popsugargirlsguide Follow us on Tumblr! http://popsugargirlsguide.tumblr.com Add us on Google+! https://plus.google.com/110323848750933684857/posts

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You can use whatever ingredients you like. You don't have to follow everything my recipe as you know. But if you make pizza egg roll, I highly recommend you to use basil leaf. Ingredients (I made 10 egg roll) : 150g Chicken : Carrot : Green bell pepper : Muchroom : Ginger : Wrappers Pizza egg roll(I made 5 Pizza egg roll) : Pepperoni : Green bell pepper : Mushroom : Tomato Today's customer at RUNNY's　(Intro） http://www.youtube.com/kageromaru Music by 甘茶の音楽工房 Music by Purple planet http://www.purple-planet.com/ My Blog http://runnyrunny999.blogspot.com/ Twitter http://twitter.com/runnyrunny999 Facebook http://www.facebook.com/runnyrunny999 Helloasia　ハローアジア http://www.helloasia.jp/ Thanks -runnyrunny999

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You don't have to be Blaisian to love this burger that takes Chinese dim sum favorites like shumai dumplings & steamed pork buns and Blaises them into a slider heaven. Subscribe! http://goo.gl/Z7lbS Binge-watch Blais! Check out more Burger Lab here: http://goo.gl/4c5V8 This week, Top Chef All-Star Richard Blais takes the Burger Lab to new heights with this slider recipe. The genius of this burger is that it incorporates all of the flavors and textures that you love about Chinese cuisine, from ginger to dumplings to sesame oil, yet it's still indulgent and satisfying like any great burger should be! We say this all the time, but this pork and shrimp goodness is EPIC. It starts from mixing ground pork with raw shrimp that Chef Richard Blais grinds himself to create the patty. In order to infuse those typical flavors of Chinese cuisine, he grills the burger in sesame oil with ginger, scallions and garlic and then finishes it with a drizzle of chili oil. Meanwhile, he's got a steamed bun to recreate that dim sum feel and be the perfect pillowy base as he stacks flavors, starting with kecap manis — a sweet soy sauce — and ending with sliced pork sparerib, pickled radishes, fresh cilantro and a sprinkling of scallions. It's a small burger with Godzilla-sized flavor. You heard him correctly! If you're near a Flip Burger Boutique then you can eat this burger. Go give your mouth the pampering it deserves: flipburgerboutique.com Top Chef All-Stars winner, Richard Blais is taking over the interwebs to bring you the most insanely over-the-top awesome BURGER recipes you could ever imagine! As an owner and chef of the Flip Burger Boutique franchise, Blais is a hamburger legend. Get ready 'cause you'll be grilling, griddling, basting, barbecuing, frying, melting, layering, saucing, and "bunning" your way to burger heaven in no time. Are you man enough to handle the juicy, gooey, goodness of a Burger Lab creation? Richard is also the author of "Try This at Home: Recipes from My Head to Your Plate" Available here: http://goo.gl/hyLOn

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http://tinyurl.com/NickosFacebook http://tinyurl.com/NickosTwitter http://www.thenickonetwork.com -- OFFICIAL WEBSITE http://www.redbubble.com/people/nickoskitchen -- OFFICIAL MERCHANDISE Ingredients: makes 2 SPICY MAYO 1/2 cup whole egg mayo 1 tsp sweet chili sauce 1/2 tsp garlic powder 1/2 tsp ground tumeric 1/4 tsp ground cumin 1/4 tsp ground chili FLOUR SEASONING 1 cup flour salt & season 1 tsp garlic powder 1 tsp onion powder EGG WASH 1 egg 1 tsp water 1 cup iceberg lettuce 1 large chicken breast 2 wholemeal bread burger bun ENJOY! ~ Nicko Nicko's Kitchen' theme is written and performed by TwistedTim01

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http://tinyurl.com/NickosFacebook http://tinyurl.com/NickosTwitter http://www.thenickonetwork.com -- OFFICIAL WEBSITE http://www.redbubble.com/people/nickoskitchen -- OFFICIAL MERCHANDISE Ingredients: makes 4 1 1/2 cups cookie crumbs 1 tbls melted butter 1 1/2 cups cream 1 cup cream cheese 1/2 cup icing sugar 1 tsp vanilla 1 1/2 cups strawberries (cut) 1 tbls lemon juice 1 tbls water ENJOY! ~ Nicko Nicko's Kitchen' theme is written and performed by TwistedTim01

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