For more information and recipes from Home-Cooking-Skills go to http://www.jamieoliver.com/videos

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Here's the episode I shot on Jamie's channel! http://www.youtube.com/watch?v=yAQAeR9eyNM Also, here is the recipe if you want to give it a try: http://www.jamieoliver.com/recipes/pork-recipes/barbecoa-bloody-mary TUESDAY: Misc! What do you want to see next Tuesday? THURSDAY: New episodes of My Drunk Kitchen! Love, Hannah HAVING SUCH A GOOD TIME! http://camptakota.com ALL THE THINGS: 2nd channel: http://youtube.com/yourharto twittah: http://twitter.com/harto facebook: http://facebook.com/my.drunk.kitchen shirts: http://districtlines.com/mydrunkkitchen tumblah: http://mydrunkkitchen.tumblr.com MERCH: http://districtlines.com/my-drunk-kitchen

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Love a good steak? Then give your steak some love! This is the most awesome cut of meat and method you'll find this side of planet Radatron. Stoke it up Food Tubers! Turn your BBQ up to 11 with DJ BBQ's guide to the perfect grill : http://goo.gl/djFto1 How do you cook your steak? What handy tips can you share with the world. C'mon - spread the meaty love y'all! There are loads more recipes and madness over on DJ BBQ's channel right now - check it out: http://goo.gl/VBcEpF Links from the video: Ultimate Herb Brush | http://goo.gl/mCRPy9 Indirect Cooking | http://goo.gl/vXXUQL The Ultimate Spicy Burger | http://goo.gl/vFA1oQ ChimmiChurri Sauce | http://goo.gl/xUq30k Jamie Oliver's Food Tube | http://goo.gl/EdJ0vK Subscribe to Food Tube | http://goo.gl/v0tQr Twitter: https://twitter.com/JamiesFoodTube Tumblr: http://jamieoliverfoodtube.tumblr.com/ Facebook | http://goo.gl/7R0xdh More great recipes | http://www.jamieoliver.com #FOODTUBE x

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The two titans of Food Tube join forces to create a beautiful Spaghetti Vongole with 'Angry' Arrabiata live in front of a very hungry and very lucky studio audience. All for Food Tube's 1st birthday party. Where were you? This is a sneak peek from the awesome Food Tube first birthday live show packed with Jamie and the Food Tube Family plus loads of other YouTube stars not to mention some amazing food and fun. Missed it live? Then watch it all again right here: http://goo.gl/HTQlKf Love DJ BBQ? Then subscribe to his channel: http://goo.gl/38FJxS What are you waiting for brodog? VSAUCE & JACKSGAP | http://goo.gl/pwxvN8 FOOD TUBE'S 1ST BIRTHDAY (WAS) LIVE | http://goo.gl/osdNCC Oh - erm sorry about the spelling mistake in the title. It should of course be 'Spaghetti'. Well done to all you eagle-eyed Food Tubers. What would we do without you? Jamie Oliver's Food Tube | http://goo.gl/EdJ0vK Subscribe to Food Tube | http://goo.gl/v0tQr Twitter: https://twitter.com/JamiesFoodTube Tumblr: http://jamieoliverfoodtube.tumblr.com/ Facebook | http://goo.gl/7R0xdh More great recipes | http://www.jamieoliver.com #FOODTUBE x

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For more information and recipes from Jamie's Ministry of Food go to http://www.jamieoliver.com/videos

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Wow! I wish I'll have one of those for my next Birthday!!

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INDIGENOUS PEOPLES studio recorded version of "Game You Play".. Website: http://www.myspace.com/indigenouspeoples760 http://www.facebook.com/pages/Indigenous-Peoples/339190838848?v=info&ref=search http://www.youtube.com/watch?v=finVgW5SVpk

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This is how to make the famous Richard Hope-Hawkin style, Banana Malibu Flambe. This video shows simple steps on how to make this tasty dessert, that anyone would crave for after they've first tried it. Banana, Malibu, Flambe?! Watch and find out!

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Sweet Obsession Cakes and Pastries 2611 West 16th Avenue Vancouver, BC, Canada phone: 604-739-0555 Restaurant web site: http://www.sweetobsession.ca/ We enjoyed a really delicious dessert yesterday at Sweet Obsession. It's in the West Side of Vancouver (a quieter, wealthy neighborhood) and it's really relaxing to go there because the streets are lined in old beautiful trees and there isn't the crazy hustle and bustle of other parts of Vancouver. Sweet Obsession has some of the tastiest desserts in town, and the restaurant atmosphere is really great! I will definitely take my out-of-town guests here when they are visiting Vancouver from Asia. Prices are reasonable too. This has been another tasty "mmm" video from http://geoffmobile.com See you next time! Geoff Technical notes: Sony Cybershot DSC-HX7V (low light), tungsten white balance, edited in Adobe Premiere.

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Exposing milk fraud in pakistan and azad kashmir. You must watch this report. How cows are chemically made to produce milk, how all the health benefits are lost, by the time milk reaches the public. You must watch this report.

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Whoopie Pie Skit - A lesson on patience

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Toys Collection

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My method of making frittatas with prawns, shaved ham & my home-grown veges. Makes great "finger food". Also healthy. I'm back 1 day later, we had some for dinner tonight. We are definately making more of these. This is the first time I used prawns. They turned out absolutely scrumptious. Please check out my Spring Roll & Hachinoko Fritta videos.

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What can I say? This awesome jam is REALLY worth the effort.

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After we arrived at our hostel in Melaka we good a proper introduction of the hostel owner about Melaka, its cultural heritage sites and the unique Baba Nyonya food you can find here and only here. With this information in mind we headed on the streets and were on the lookout for this special food and we went into the first restaurant we found selling it. My imagination about Chicken Rice Balls was something different then we were served but nevertheless it was good and a different food and expirience to the ordinary bowl of rice.

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How to make Healthy & Easy Raspberry Sponge Cake in 10 min at home Add me on Facebook : https://www.facebook.com/AllasYummyFood This cake is so easy to make! Takes 10 min in total!!! To make this cake you need : 2 plain sponges, 400 gr of raspberries, 2 kiwis, condensed milk. Step 1 - Put condensed milk over the sponge, make holes in the sponge with a fork. Step 2 - Squash the raspberries in a bowl, spread them across the sponge Step 3 - Add second layer, and add more condensed milk Step 4 - Decorate the cake as you wish with fruit :))) ENJOY!!!

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♥ Try HD! If you have any questions about any product in the video, please leave a comment! Enjoy! ♥ My last video: http://www.youtube.com/watch?v=azXs4SiwNKA

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Learn all the value of molasses as an olden day remedy. SUBSCRIBE AND FOLLOW ME ON TWITTER!! http://www.twitter.com/Dorisanne Pinterest: http://www.pinterest.com/ViewWithMe/

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Clinton makes festive holiday cocktails, Mistletoe Bellini and the Minter Wonderland! For more on The Chew go to http://abc.go.com/shows/the-chew?cid=YTV_CHEW

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INDIGENOUS PEOPLES studio version of "Shine Eye Baby" Websites: http://www.myspace.com/indigenouspeoples760 http://www.facebook.com/pages/Indigenous-Peoples/339190838848?v=info&ref=search http://www.youtube.com/watch?v=finVgW5SVpk

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UNDERSEA release its first original track off its up coming album (Untitled as of now) "Hustlin Music" Produced by UNDERSEA MC/Producer Left Fielda and also feature's Andre Cherry and Kirb Doja Album is being recorded and look out for the SUMMER 2010 MixTape..

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Joseph and I both agree it's better cold, he wasn't sure about the texture so I really don't know if he liked it or not. Have any questions feel free to ask. Want to mail me something? Ashley Page P.O. Box 1271 Columbia, LA 71418 Follow me on Twitter https://twitter.com/ashluvzhu Instagram http://instagram.com/apage2turn1/ Tumblr http://apage2turn1.tumblr.com/ Facebook https://www.facebook.com/ashley.d.page.5 Google+ https://plus.google.com/117492723365071383396/posts?hl=en Yelp http://www.yelp.com/user_details?userid=WwtZDTz1-GnQ_O04MK-wUg

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Live in Downtown El Centro California Mardi Gras 2010 original song "Dance Hall" Websites: http://www.myspace.com/indigenouspeoples760 http://www.facebook.com/pages/Indigenous-Peoples/339190838848?v=info&ref=search http://www.youtube.com/watch?v=finVgW5SVpk

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How to make Extra Chocolate Brownies at home Add me on Facebook : https://www.facebook.com/AllasYummyFood This yummy recipe makes around 12 brownies. You can eat them on their own or with vanilla ice cream. If you love chocolate, you are going to love this dish i can guarantee you! For these yummy chocolate brownies we need : 250 gr of unsalted butter 100 gr of caster sugar 200 gr of milk chocolate 100 gr of white chocolate 100 gr of dark chocolate 100 gr of pecan nuts 1 tsp of salt 1 tsp of vanilla extract 1 tsp of almond extract Step 1 : Melt the butter with milk and dark chocolate 3-5 min Step 2 : Fry the pecan nuts for 2-3 min with added sugar Step 3 : Add the caster sugar into the melted chocolate and mix in Step 4 : Add vanilla extract and almond extract Step 5 : Mix all the ingredients Step 6 : Preheat your owen to 180 degrees Step 7 : Add flour and slowly mix that in Step 8 : Add chocolate chips and nuts into the mixture Step 9 : Use a square baking tray and pour the mixture in. Step 10 : Bake brownies for 25-35 min Serve and enjoy :)))) For more recipes subscribe to my channel!

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A late night practice session, Indigenous Peoples performing their song "Shine Eye Baby" Websites: http://www.myspace.com/indigenouspeoples760 http://www.facebook.com/pages/Indigenous-Peoples/339190838848?v=info&ref=search http://www.youtube.com/watch?v=finVgW5SVpk

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What I did and what I saw. Follow me here http://www.patreon.com/Melodylane Craft YouTube Channel https://www.youtube.com/user/MelodyLane815 For crafts visit my blog: http://melodylanedesigns.blogspot.com Want to know where I am? Friend me on FourSquare: https://foursquare.com/melodylane815 Facebook Fan Page https://www.facebook.com/pages/Melody-Lane-Designs/110060205679164?ref=hl Pinterest: http://pinterest.com/melodylane815/ Twitter: https://twitter.com/MelodyLane815 #Shoppingwithmelody Tumblr http://www.tumblr.com/blog/melodylane815 Instagram http://instagram.com/melodylane815 Keek https://www.keek.com/MelodyLane Send me stuff Melody Lane 668 N. Convent Bourbonnais, IL 60914 Please comment & subscribe, more to come!

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Instant Coconut/Nariyal Ladoo(Indian Sweet) is really easy to make with just three simple ingredients.... Coconut/Nariyal Ladoo is Indian sweet treat for all age group.....This Indian Sweet is made by using 3 simple ingredients.....

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How to make Vanilla Summer Berry CHEESECAKE!! Cheesecake!!! Everyone loves a bit of cheesecake and we all know it's not the healthiest of desserts, but its soooo good you can't resist! I have tried over 200 cheesecakes in my life, well basically I love cheese and cake! So you can imagine its one of my favourite desserts! I tried to make a very easy to follow and very delicious cheesecake for you guys. There are so many complicates cheesecake dishes, but I really hope you enjoy my quick and yummy summer berry cheesecake! Please like and share with your friends J For this recipe you will need: 400 gr of soft cheese 200 gr of mascarpone cheese 200 gr of icing sugar 1 tsp of vanilla essence 1 tsp of strawberry essence ( any other essence or no essence, this is optional) 250 gr of digestive biscuits 100 gr of unsalted butter Berries to decorate To make this cheesecake you will need to do the following: Step 1 : Melt the butter ( either in your microwave or oven) Step 2 : Crush the digestive biscuits into small pieces ( you can use a cup to crush them) Step 3 : Layer the biscuits into your cheesecake tin, pour over the butter and mix well. Then press into the tin and refrigerate. Step 4 : Make the filling. Mix both cheeses together, then add icing sugar and mix until light and fluffy. Step 5 : Add vanilla and strawberry essence, berries ( optional) and mix again. Step 6 : Layer the mixture into the tin and spread evenly. Decorate your cake with berries or fruits as you like. Step 7 : Refrigerate the cake for 4 hours or overnight. Step 8 : Serve and Enjoy!!! This is one amazing cheesecake, if I can say so myself! Please try this and let me know if you liked it, show me pictures if you decorated in different way. Be creative and impress your family, friends colleagues with this delicious cheesecake. Please share and like my page : Allasyummyfood

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"La Minute de la Mère Mitraille" © - N°2 : RECETTE de la TARTE feuilletée au CITRON à l'Ancienne. - Tiède ou froide, c'est un ravage !.. LA RECETTE : 1) Faire fondre le beurre à feu très doux... 2) Mélanger les oeufs, le sucre et le jus de citron... 3) Bien mélanger le tout et ajouter le beurre, en dernier !, bien remuer... 4) Mettre la pâte feuilletée dans votre moule à tarte... puis y verser le mélange... 5) Disposer dessus des rondelles de citron... 6) Cuire au four à 180° th 6 pour 45 m et c'est prêt !.. La Minute de la Mère Mitraille - N°2 - Canal Gourmandises - Décembre 2013 Le Média Gastronomique : http://www.canalgourmandises.fr

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New York's Only Revolving Rooftop Restaurant: http://www.theviewnyc.com/‎ For more info and menu. We were able to take advantage of the restaurant week prix fixe! $$$$

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