Make time for family with the uplifting looks of the Kitchen Rules Bus Roll Print from Almond Tree Designs in your home.

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Make time for family with the uplifting looks of the Kitchen Rules Bus Roll Print from Almond Tree Designs in your home.

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Make time for family with the uplifting looks of the Kitchen Rules Bus Roll Print from Almond Tree Designs in your home.

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A.J. and the gang from My Weird School star in this special series of after-school, holiday-themed chapter books featuring all-new hilarious stories and thirty-two pages of games, puzzles, and more. Summer is almost over, and you know what that means-time to head back to school! But when a tropical storm ends A.J.'s vacation earlier than expected, he and his family have to stay at Andrea's house. Ugh, disgusting! When everyone in the house starts getting cabin fever, and even back-to-school shopping won't calm the kids down, Andrea and A.J. are sent to Camp Ockatollyquay. The catch? It's a camp to get kids ready for school! But not to worry-Andrea and A.J. rally the Ella Mentry School gang to end their summer on a note they'll never forget. Bestselling author Dan Gutman brings his kid-friendly sense of humor to this all-new series of holiday adventures. With My Weird School checklists and trivia plus tons of fun facts and puzzles, this is one weird back-to-school special you don't want to miss!

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Make time for family with the uplifting looks of the Kitchen Rules Bus Roll Print from Almond Tree Designs in your home.

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Make time for family with the uplifting looks of the Kitchen Rules Bus Roll Print from Almond Tree Designs in your home.

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'My rules are simple. Home cooking has to be easy. It got to be fast. It's got to be delicious. If you think you can't cook amazing food at home, think again. I'm going to prove that however busy you are it's still possible to cook stunning food. These are the only recipes you'll ever need.' GORDON RAMSAY Gordon Ramsay's Ultimate Home Cooking is a collection of over 120 delicious new recipes that are infused with Gordon's expertise and skill gleaned from his years in professional kitchens. Divided into chapters to see you through the whole day from weekday breakfasts through to Saturday night dinners, the book is all about the pleasure of cooking and sharing the very best home-cooked food with family and friends. AS SEEN ON CHANNEL 4

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Sassy heroines and irresistible heroes embark on sizzling sexual adventures as they play the game of modern love and lust. Expect fast paced reads with plenty of steamy encounters. The Rules of Fake Engagement The Terms: Caterer Chelsea Hammond will live with insurance broker David Wolfe for three months in order for him to clinch a massive promotion. Newly returned from Paris, Chelsea will use his kitchen for her new catering business. Strictly business… The Rules: 1. No kissing. No kissing unless his boss is watching 2. No touching. Not too much touching 3. No sex. No sex, except for one really hot, satisfying night 4. No falling in love. Definitely no falling in love 5.Uh-oh

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They're turning up the heat! French-trained chef Donovan Russell needs a change-a big one. So he's trading in his five-star Parisian kitchen for the restaurants at his grandmother's up-and-coming Reno casino. Donovan's cooking techniques are flawless. It will be culinary perfection. as soon as he convinces his spirited and unconventional new pastry chef to follow his rules! Hendrix Beausolies never follows recipes. Her desserts are a mouthwatering riot of complex flavors, each more delicious than the last. Where Donovan is all structure and precision, Hendrix cooks with instinct and experimentation. But when someone starts sabotaging their kitchens, they are forced to work together-will they discover a shared passion for more than just food?

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WILL AND STEVE: CURIOUS COOK, ASPIRING CHEF: From the winners of My Kitchen Rules, a brilliant cookbook packed with recipes for the everyday cook and the aspiring chef.

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2014 My Kitchen Rules Finalists, twins Helena & Vikki Moursellas take you home to the simple Greek food they love to eat with their family and friends. Nothing tastes better than a home cooked meal - particularly one that has been handed down from generation to generation. Helena and Vikki share their favourite recipes so that you can experience what it's like to eat at their Greek family table. From simple recipes like a jar of Preserved Olives through to a beautifully Slow Roasted Pork Belly or a twist on a classic Greek dessert like Sticky Baklava Fingers, this is a fresh new take on Greek family food. Each recipe is accompanied by a personal story and photos from the girls' own collection. Let Helena and Vikki take you home and share a delicious meal.

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My Kitchen: The Collection is the ultimate cookbook, compiling recipes from the entire series. Whether you want to create the ultimate Roast Chicken, a succulent Sirloin with Mint, Lemon and Chilli, or a classic Lemon and Lime Cheesecake, My Kitchen: The Collection is packed with fabulous meal ideas for the entire family. Fresh from hosting Channel 7's popular cooking show, 'My Kitchen Rules', bestselling author and chef Pete Evans brings cooking back to his home kitchen in My Kitchen: The Collection. Focusing on casual home cooking as a lifestyle, Pete keeps it relaxed with fresh ingredients and flavours for every meal of the day. Featuring the dishes Pete loves to prepare for his family, My Kitchen: The Collection offers all the inspiration you need to regularly cook simple, interesting meals that are bursting with flavour.

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With vibrant photography and innovative, inspiring recipes for meat, fish, vegetables and desserts, Four Kitchens is about celebrating good eating every day and bringing delicious, quality dishes to the home kitchen. Dublin-born, My Kitchen Rules guest judge, Colin Fassnidge has quickly established himself as one of Australia's most uniquely talented chefs. His two restaurants, The Four in Hand, and 4Fourteen, have been lauded by customers and critics alike. In this, his long-awaited debut cookbook, Colin draws together recipes for the most popular dishes from the two restaurants, plus lighter bites from the bar kitchen and barbecue, and dishes from his home kitchen, to create perfect food for any event. With an emphasis on fresh, seasonal produce, strong flavours, and the nose-to-tail eating for which he is famous, Colin Fassnidge's food is every bit as exciting and innovative as that of the very best chefs working anywhere in the world today.

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This book was originally written for a man without a lot of cookery experience. Each dish can be made in 10 steps or less and the ingredients are easy to find and buy in grocery stores. My brother Pete was diligently following Dr. Pagano's advice from best-selling book 'Healing Psoriasis' but due to lack of experience, time and imagination, steamed salmon and vegetables became the dish du jour - every night. Special occasions, going out or any hint of variety meant 'breaking the rules' and un-doing any good progress he had made with his skin. Pete's Kitchen works to close the gap between 'being good' and 'being bad' with varied, balanced and delicious recipes as well as chef's tips on how to prepare ingredients quickly and easily. Psoriasis is a skin condition that affects millions of people and yet prescribed medicines (mainly creams, bath solutions and in some cases UV light treatment) have limited results. When Pete discovered Dr. Pagano's book (it's in the top 5 best-selling health book on amazon.com), the outcome was startling and in the six months of eating meals from Pete's Kitchen recipes, the results have held.

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Vegans, rejoice-Julie Hasson has given pizza a plant-strong makeover. With a dazzling array of globally inspired toppings, pizza night will be healthier-and more fun-than ever before!"-Nava Atlas, author of Wild About Greens and Vegan Holiday Kitchen"Julie Hasson has brought her incredibly talented baking skills and vegan ethos over to the savory side with this compelling and thorough take on vegan artisan pizza. Classic pizzas such as garlic, sausage, and onion pizzas are reimagined and every bit as flavorful and toothsome as their traditional counterparts. i'm ready to make seasonal, vegetable-laden pizzas such as a corn, pesto, zucchini, and tomato pizza or even a sweet potato and kale pizza for my next pizza party. These are appealing, fun, and doable recipes for the vegan pizzaiolo at home."-Diane Morgan, author of Roots: The Definitive Compendium"Julie Hasson has broken all the rules for pizza and taken it to uncharted territory. no longer is it about gooey cheese and tired toppings-it's about combinations of flavors so fun and original that it boggles the mind. How about a Korean Bibimbap or Chili Mac pizza? or one that marries peanut butter with barbecue sauce for a peanut Barbecue pizza? if you want the classics, you'll find those, too. after reading Julie's recipes, who needs pepperoni?"-Miyoko Schinner, author of Artisan Vegan Cheese and cohost of Vegan MashupLove a warm, crisp, chewy thin-crust pizza with creamy, melty cheese? Just because you're vegan doesn't mean that you can't bake amazing pizzas right in your own oven. Julie Hasson offers 50 deliciously innovative recipes and simple techniques that will have you making artisan-style, thin-crust vegan pizzas right in your own kitchen. Vegan Pizza is filled with 50 modern recipes from easy-to-make pizza dough (including spelt, whole wheat, and gluten-free crusts), creamy dairy-free cheese sauces, vibrant-flavored pestos and spreads, and meatless and wheat-less burger crumbles. Also included are invent

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Nick jumps at a chance to work at a summer camp away from his crowded family. He discovers horses, especially his favorite, Prince. But he still has to be a big brother when two campers ride their mounts over the lip of Deadman's Bluff. This is the first book in the series: Saving For Trace; Riding The Waves; Zan; Can Do, Zan; A Horse in My Kitchen; Mountain Rules.

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Want to change your life today? Life is all about choices. We all have the choice to have a body that is as fit and healthy as it can be. This can be achieved through optimal training, clean nutrition and adopting a positive lifestyle. Not only can we all attain this, this lifestyle can be easy, economical and sustainable. It is widely accepted that it takes around 21 days to change a habit, and Clean Living provides the perfect three-week overhaul that will kickstart the journey to a healthy new you. With a fully illustrated exercise program and a three-week menu plan of mouth-watering, paleo-style food, Clean Living is the guide for anyone who wants to change their life right now to be the very best they can be. INCLUDES:- The five principles you need to embody clean living- A fully illustrated three-week exercise plan to help you move your body and improve your health- A three-week menu plan of delicious paleo-style food, complete with mouth-watering recipes. Luke Hines and Scott Gooding won the hearts of the Australian public with their healthy food revolution on the hit show My Kitchen Rules. Their paleolithic style of eating combined with their focus on keeping active has captivated the nation, and Clean Living is their guide to being the best you can be.

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The Abernathy family lives in rural Mississippi where folks farm cotton and grow vegetables and kitchens are filled with smells of sweet potato pie, muscadine preserves, and pickled grapes. Cupboards bulge with Octagon soap wrappers collected to trade for dishes, and shelves are lined with homemade cures for everything ― sulphur, molasses, quinine, calomel, and mutton suet. Life is serene and harmonious if folks follow the rules and heed natures' signals. Everyone knows, for example, that a morning shower, like an old person's dance, never lasts long, or that high birds and high smoke mean good plowing weather. Some of the most important codes, however, are unspoken, and when these laws are violated, men are obliged to abide by the code even if it means doing the unthinkable. Hobson Abernathy, Big Hob, loves his family and leads his household with firmness and uncompromising example. His wife, Lavinia, was married at sixteen and still fulfills her duties with skill and selfless devotion. She obeys her husband (one of the rules), but she's a strong woman and when the occasion demands, she offers her wisdom to bring balance back to the family. Teenie, their teenage daughter spends her time bossin' her brother, Little Hob. Little Hob says he doesn't mind 'cause the same is true for chickens. One ol' rooster is always the boss and he can peck any chicken he wants to. When Teenie isn't bossin', she's dreaming about the young man she's sparkin', Woody. And, Woody? Well, he's anxious to marry Teenie and brags a lot to prove his eligibility. "Not bad loud-mouth bragging, just tongue-strutting," as Hobson calls it. Little Hob is about growed up; still a boy in many ways, he is proud of his advancing maturity and is not shirking the arrival of a man's responsibilities. Hobson teaches his son everything he needs to know, and if there's a man Little Hob idolizes, it would be his papa, Big Hob. In My Father's House is a beautifully crafted novel about life in t

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Luke Hines and Scott Gooding, everyone's favourite personal trainers from My Kitchen Rules and now bestselling authors of CLEAN LIVING and the CLEAN LIVING COOKBOOK, are back to show you how easy and quick it can be to live clean in today's busy world. Let the Bondi boys show you how to fit functional exercise into your day with these quick and easy 30 minute workouts and exercise plans tailored for everyone - whether you're in the office, at home, or simply wanting to squeeze a fitness routine into your weekend plans. Alongside these quick and easy exercise plans are fresh and delicious paleo recipes that anyone can make. Give your life a Clean Living makeover now with CLEAN LIVING QUICK AND EASY. Follow Scott and Luke on facebook.com/lukeandscottmkr, twitter.com/LukeandScottMKR and lukeandscott.com

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This tantalizing collection combines the red-hot stories from both Be My Valentine and XOXO. With a total of twelve sexy shorts from well-known erotic authors, these stories will certainly spice up your day! Valentine's Day Secret - Scarlett KnightDawn can't sleep Valentine's Day night, so she calls up friend and co-worker Michael to meet her for a workout at the gym. What she thinks is a harmless, platonic meet-up quickly turns into a heated union where sexy secrets are revealed and hidden lust between them comes to light. So Oft Beguiled - Nicole GestaltFeeling left behind by the world Cupid gets dragged into the 21st Century and introduced to the world of online dating. Butter Fingers - Lucy Felthouse Louise is busy in the kitchen, mixing up some butter cream ready to make a sponge. She's so engrossed in her task that when her husband, Simon, arrives home, she doesn't hear him come in. Startling her produces some fun results, which quickly morph into sexy fun that mean the couple will never look at cake mix in the same way again. Be My Valentine - White KnightroA spicy yet romantic tale about a man loving his wife and putting her pleasures first. Save It For The Third Date - Penny Goodweather When Jennifer's date for Valentine's day fails to show up at the restaurant, she consoles herself by having a few drinks at a nearby bar. She wants sex just as much as anyone, but has a 'third date' rule which she has always stuck to. Tonight however, Jennifer hasn't even had a first date. until the barman catches her eye. Porn Interrupted - Victoria Blisse Pete's Valentine's night of surfing for porn is interrupted by an unexpectedly sexy phone call. My Soho Valentine - Laura Alvarez An expensive-looking ivory box arrives at Serena's desk, inviting her to take the risk and join a mystery man on a 24-hour Valentine's date in Soho. a date so luxurious and kinky she is unlikely to ever forget it. Girls' Day Out - Lucy FelthouseBest friends Adriana and Sarah are not happy. Th.

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